Saturday, September 27, 2008

Black Bean Burritos

These are very good. Nice and easy too!

Black Bean Burritos
1 can refried beans
1 can black beans, drained
1 can corn
1/2 cup sour cream
Tortilla shells

Mix together ingredients and fill tortilla shells. Wrap them up burrito-style. Cover and bake in preheated oven at 425 for 15 minutes. Uncover and bake additional 15 minutes.

Baking uncovered for the last 15 minutes makes them a little crunchy...its really good that way, but if you prefer softer burritos, just keep them covered!

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